Most of the dishes that make it to Nami-Nami are true favourites, not just one-off cooking experiments. The recipes I share are ones that I ...
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Archive for May 2010
Estonian Eurovision Party
Yes. I've got a whopping three email requests during the last week from people across the world who have accepted a task to provide some...
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Quail Eggs with Smoked Paprika (Pimentón de la Vera)
Momen Raslan
12:45 AM
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Recipes: Appetisers/Fingerfood
Recipes: Gluten-free
Recipes: Vegetarian
I love quail eggs in all their disguises - whole quail eggs served with Egyptian dukkah-dip , as a component in a " mushroom canapé &qu...
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Pretty rhubarb tart
Pretty, isn't it? Estonian rhubarb has finally arrived.
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Chickpea and Tuna Salad
Momen Raslan
9:30 AM
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Recipes: Fish/Seafood
Recipes: Rice/Pulses/Grains
Recipes: Salads/Side Orders
My maternal grandmother celebrated her 90th birthday yesterday with a large party. All her 5 children, most of her 11 grand-children (I say ...
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Wild garlic tzatziki aka Ramson tzatziki
Momen Raslan
6:00 AM
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Cuisine: Estonian
Cuisine: Greek/Cypriot
Recipes: Gluten-free
Recipes: Vegetables
Recipes: Vegetarian
I decided to give the ever-popular Greek condiment/salad, tzatziki, a seasonal makeover, using the wild garlic that grows just about 7 minut...
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Gnocchi Puttanesca
I've been eating quite a lot of gnocchi dishes recently. There's a nice deli at our neighbourhood that now stocks decent ready-made ...
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