You can tell that the tourism season has started in earnest here in Estonia by the fact that I received no less than three e-mails from Nam...
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Archive for April 2012
Mussels, and my kids
April 2012 Our daughter is 3 years and 2 months now, our son 1 year and 3 months. They both adore mussels. We discovered our daughter's ...
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Cardamom-scented apricot and curd cheese cake
Momen Raslan
5:00 AM
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Cuisine: Estonian
Recipes: Cakes/Muffins/Cookies
Recipes: Fruit/Berries
Here's a cake we served on this year's Easter Brunch . It's a simple and very popular curd cheese cake that's usually made w...
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Nami-Nami Easter Brunch 2012
On Easter Sunday we hosted yet another Easter brunch to our dear friends - something of a tradition by now, as we've done this for almo...
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Happy Easter!
Our Easter eggs were dyed with saffron, onion peels , karkade ( flor de jamaica ) and frozen blueberries. Aren't they pretty?
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Our Chicken, spring 2012
Photo-shoot from earlier today, when we let our for chicks out from their winter hideaway. We first got the chicken in April 2010. Carol (th...
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